Friday, February 15, 2013

My First Herb Garden

My first herb garden; a tiny patch, in a pocket of soil beneath the newly built sandstone wall near the kitchen door, was planted up with vibrant green curly-leaved parsley, blue-green sage, flowering chives and a froth of white-flowered thyme which trailed across the narrow ledge of moss-covered sandstone. It made a very pretty picture but was woefully inadequate for our needs.

2 comments:

  1. Thanks Patsy...it got a whole lot bigger as the years went by. Watch this space!

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